Closed Restaurant Cleared for the Next Tenant — The Loop, Chicago
Project Summary
A downtown restaurant had closed, and the space needed to be cleared for the next tenant: broken kitchen equipment, stainless prep tables, dry goods, paper products, storage racks, and everything left in the dining room.
We scheduled an afternoon start and cleared the back of house, the kitchen and the front in a single visit. Stainless steel and metal racking went to scrap, paper goods and cardboard to recycling, and the rest to disposal.
A restaurant closure is a landlord's deadline, not a weekend project. We show up with the trucks and the people to finish in one visit.
Before · During · After
How This Job Was Priced
Like every job we do, the crew priced it onsite: one firm number covering the labor, loading, hauling and disposal, agreed before anything moved. No obligation, and no surprises on the invoice. How our pricing works →
Quick Job Details
| Service | Commercial cleanout — restaurant |
|---|---|
| Property | Ground-floor restaurant, downtown |
| Access | Rear service entrance, afternoon window |
| Disposal | Stainless steel and racking recycled; cardboard recycled; kitchen equipment and mixed items to disposal |
| When | August 2026 |